Capacity: 390Gr

Pickled eggplants are processed and produced in traditional way. They are savory, crispy, moderately sweet and sour, sweet and salty.
Main ingredients: Eggplants, garlic, galangal
Directions for use and maintenance:
– Used for eating instantly. Gently tap around the cap and then turn it anti-clockwise
– Store a cool, dry place, keep away from direct sunlight. Cover tightly and store in the refrigerator after opening.